Join us for a FREE Foodpreneur Lunch and Learn on September 10 to have your questions answered about licensing, regulations, and accessing shared kitchens. Resources to help entrepreneurs start or grow their food businesses will be available at no cost. Come enjoy lunch and leave equipped to turn your food entrepreneurship dreams into reality.  

In partnership between the Dodge City/Ford County Development Corporation, Dodge City Area Chamber of Commerce, and K-State Extension's Community Food Systems team!  

Who is invited? – Food business owners – restaurants, food trucks, home kitchen producers, value-added producers and those interested in starting a food business. 

The K-State Extension Community Food Systems Team works to build resiliency, health and economic vitality for Kansas communities - from food production on farms to food on every plate. Jenny Doty and Quinlan Carttar, Food Business Resource Navigators, connect with food- and farm-based businesses across Kansas for one-on-one technical assistance. Connect with them here!

September 10th

12:00pm-1:30pm

Free training but space is limited. Please register early and in advance. Lunch is Provided.